We have short decision-making paths and are self-financed. Our employees come from technical and commercial backgrounds and are thrilled to make culinary discoveries – particularly from the United Kingdom, Australia, New Zealand, Thailand and Japan.
We also attach importance to cultivating open and transparent communications with our clients and suppliers.
Olivier Arnold
Co-Founder
olivier.arnold@bigplus.swiss
Dr. Urs Reinhard
Co-Founder
urs.reinhard@bigplus.swiss